VOSSPAC Style 2 Vegetable Fiber

Vegetable Fiber Packing

Construction: Square Braid

Features: Vegetable fibers.

Treatment: Lubricated with a pure edible tallow and wax compound, ungraphited.

Equipment: Reciprocating and rotary shafts, plungers, hydraulic rams and stern tubes.

Recommended For: Brine, cold water and cold oil. High shaft speeds. High pressure rams and accumulators.

Limitations: Shafts speeds to 1885 FPM; temperatures to 220°/100°C; pH range 5 – 9.